One year ago today we sailed past Kinsale on the Irish Coast. The Captain pointed out the place where the Lusitania sank one hundred years before. This was all going on while we enjoyed British specialties aboard this British ship. For breakfast we had bacon. But it wasn’t American. It was Canadian bacon, you know the thicker kind. And for lunch we had shepherd’s pie. It all contributed to the uniquely British atmosphere aboard the Queen Mary 2.