One year ago today we woke up at 7:30AM. We got dressed and waited for room service to knock at 8:30AM. This time we ordered only hot chocolate, tea, coffee, and baskets of rolls with butter and jelly. Ironcially it was the best breakfast we had at the Chateau du Lac. We should have been ordering continental all along. When in France or in French-speaking Wallonia, do as the French do. Order croissants. That’s what they do best.